Ume Yoibito Umeshu Liqueur
33,20 € TTC
- Région: Saga
- Producteur: Munemasa Brewery
- Contenance: 720 ml
- Thème: Ideal for Aperitif, Perfect for dessert
Munemasa Brewery was founded in Imari, a city in Saga renowned for its porcelain for centuries. In March 2002, the main premises were relocated to Arita Porcelain Park.
Munemasa Brewery exclusively uses local ingredients in its sake and umeshu. The focus is on quality, authenticity, and the modernity of its products.
A SAKE Region.
Throughout the region, Saga is the only prefecture with a historical tradition of sake production, thanks in large part to its significant rice cultivation…
Quality Label.
Since 2004, there has even been a label guaranteeing 100% locally produced, high-quality sake…
A Century-Long Investment.
In the world of sake, the concept of terroir is usually less important than in wine…
An Incomparable Taste.
Saga sakes are generally mild, light, and delicious. Elegant and balanced...
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A deliciously fruity plum liqueur with subtle almond notes. Smooth and round, it is enhanced by a hint of acidity that provides a pleasant freshness and a light sensation. This umeshu is made from green plums macerated in barley shochu (a traditional Japanese spirit), distilled on-site by Munemasa Brewery. It will delight guests as an aperitif or with desserts!
Alcohol Content: 15%
Marzipan, cherry, orange, dried fruits
Aperitif, cheesecake, fruit salad, chocolate lava cake, Peach Melba
In a wine glass, chilled
Unopened: several years in a cellar
Opened: several weeks in the refrigerator
Additional Information
| Weight | 1150 g |
|---|
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